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American food is truly a blend of cuisines from all over the world. From street side food to delis to fine dining establishments, the cuisine of America has a lot to offer.
American cuisine is a rich blend of food styles from around the world. With foods from Italian and French to African to Mexican to Asian combining with traditional English dishes, American cuisine has a lot to offer to tantalize your taste buds.
America also has culinary hot spots, where cuisine and the culinary arts are appreciated and reverently admired and administered. Connoisseurs of these culinary arts and their expert opinions have given rise to a number of award winning restaurants, shows and competitions. And behind the scenes, running these restaurants and shows, are a number of celebrity Chefs. It is in these culinary hot spots that fine dining has taken on the persona of an art form.
In California, the local cuisine is a blend of fresh spices and fruit bringing together a number of cooking styles and ingredients. All of these combine well with the traditional foods of California – giving birth to a lot of culinary schools and celebrity chefs. And of course, one has to know that California is the birthplace of several fast food chains like McDonald’s which are globally recognized brand icons. San Francisco and Los Angeles also incorporate the Mexican influence on the food scenario, with its ‘Baja Style’. Rich tasting, hot and spicy foods, grilled and barbecued foods (be it meat, poultry or sea food) – all of these have given rise to a number of fine dining establishments, which are considered to be amongst the hottest places to eat in America.
In Florida, we can see the blend of Spanish and Southern cuisines that have created a unique and diverse range of foods for savoring. A variety of peppers that grow natively are used to flavor the sauces. Fresh fruit, sea food and locally grown ginger are common ingredients of several recipes native to Florida. And of course, the food tastes evolve with the introduction of different cultures into the already existing exotic mix. Florida offers a range of foods for the discerning eater – from Cuban to Vietnamese, Florida has several dishes on the menu, also making it one of the hottest places to eat in America.
No other place sees diversity in cultures and tastes like New York City! A true combination of cultures from over the globe – with specialty restaurants offering exquisitely original foods from even the remotest places of the world – New York City has something to offer for everybody. And yet the city also lays claim to so many ‘original’ dishes like Waldorf Salad, Pasta Primavera, Reuben Sandwich and the Ice Cream Cone. New York City is also famous for its mouthwatering street side foods like Hot Dogs and Pizzas. New York City offers a diverse and rich dining experience from street side food carts, and small, cozy delis to fine, up-scale restaurants – also making it one of the hottest places to eat in America.
Truly, one of the best ways to experience America is via the foods of and tastes offered by its globally encompassing and ethnically diverse cuisines – making America one of the hottest places to eat!
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Source by Davy Reiner